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The First Mess is a plant-based food blog by Laura Wright, a Canadian recipe developer and cookbook author based in the Niagara region of Ontario, sharing seasonal vegan (and often gluten-free) recipes since 2011. Her Saveur award-winning blog hosts over 500 recipes, and her debut book, The First Mess Cookbook (2017), won a Gourmand World Cookbook Award and a Taste Canada silver award. Her work has been featured in the Washington Post, Bon Appetit, The Guardian, and Food Network.
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YouTube57K views
Chocolate Banana Oat Breakfast Smoothie
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