Vegan Pigs in Blankets
Crispy yet succulent vegan pigs in blankets, perfect for a vegan Christmas dinner. Made with vegan sausages and homemade vegan bacon.
americanappetizersnack
⚠ Contains allergens
glutensoy
#comfort-food
Ingredients
- 1 aubergine
- 1 tablespoon dark soy sauce
- 2 tablespoon light soy sauce
- 2 tablespoon vegetable oil— plus more for drizzling
- 1.5 tablespoon liquid smoke
- 1 tablespoon maple syrup
- 1 tablespoon beetroot juice
- 1 teaspoon marmite— optional
- 2 teaspoon rice flour— aka rice starch
- 6 sheets rice paper— aka Vietnamese spring roll wrappers
- 12 mini vegan sausages— or 6 regular vegan sausages, ideally a variety with a skin
To see full recipe:
View the original recipe by School Night Vegan ↗How it's validated
4.92/5 · 23 reviews