Vegan Richa is the recipe blog of Richa Hingle, a Seattle-based former software engineer who has published plant-based recipes inspired by her Indian upbringing since 2009. She is the author of three cookbooks — Vegan Richa's Indian Kitchen (2015), Vegan Richa's Everyday Kitchen (2017), and Vegan Richa's Instant Pot Cookbook (2022) — with many recipes offering gluten-free, soy-free, and nut-free options. Her work has been recognized by Vegetarian Times, PETA, Good Housekeeping, and VegNews, which ranked her debut among its Top 100 Vegan Cookbooks of All Time.
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Bougie Meal but Cheap, 16g fiber 18g Protein! #shorts #cabbage #bugetfriendly